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Found 16 items.
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The effect of nano-silver packaging in increasing the shelf life of nuts: An in vitro model
1612PDF: 810HTML: 143 -
Shelf life evaluation of ricotta fresca sheep cheese in modified atmosphere packaging
1793PDF: 856HTML: 265 -
Retrospective study on the hygienic quality of fresh ricotta cheeses produced in Sicily, Italy
1752PDF: 550HTML: 101 -
Production of farmstead lactose-free Pecorino di Osilo and ricotta cheeses from sheep’s milk
1706PDF: 1117HTML: 187 -
Distribution of Pseudomonas species in a dairy plant affected by occasional blue discoloration
2299PDF - FULL TEXT IN ENG: 712HTML: 243
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